Honey Mustard Catfish

I went to the store to buy red snapper. Then I decided to be thrifty, so I bought catfish instead. After a quick soak in an easy honey mustard marinade (to make: mix a glug of all the ingredients below), the man threw the catfish on the grill for about 2 minutes on each side. So delicious, easy and CHEAP!

If you aren't normally a “fishy person” you'll probably like catfish. It tastes ‘meatier’ than most fish. How's that for a scientific explanation?

Honey Mustard Catfish
1/2 cup dijon mustard
1/4 cup honey
4 tablespoons Worchestershire sauce
1 teaspoon salt
4 filets of catfish

Mix all ingredients in a shallow dish (or large plastic bag) and marinate catfish in the fridge for at least 30 minutes. Remove from marinade, and grill for about 2-3 minutes each side.


  1. Just found this blog. It's really amazing. You should consider getting off of blogger and maybe using wordpress or something.

    You could be making money with this quality!

  2. what a gorgeous site you have here! absolutely stunning - so glad i've found u.

  3. Oh my gosh. Instantly obsessed with your blog. Fish and Veggies are all I need to be happy in life (okay, maybe some quinoa or oatmeal too). I'm totally going to try this catfish this week which I admit I barely, if ever, eat or attempt to cook. Thanks for the inspiration!
    Kelsey, at Happyolks