Honey Mustard Catfish

I went to the store to buy red snapper. Then I decided to be thrifty, so I bought catfish instead. After a quick soak in an easy honey mustard marinade (to make: mix a glug of all the ingredients below), the man threw the catfish on the grill for about 2 minutes on each side. So delicious, easy and CHEAP!

If you aren't normally a “fishy person” you'll probably like catfish. It tastes ‘meatier’ than most fish. How's that for a scientific explanation?

Honey Mustard Catfish
1/2 cup dijon mustard
1/4 cup honey
4 tablespoons Worchestershire sauce
1 teaspoon salt
4 filets of catfish

Mix all ingredients in a shallow dish (or large plastic bag) and marinate catfish in the fridge for at least 30 minutes. Remove from marinade, and grill for about 2-3 minutes each side.

6 comments:

  1. Just found this blog. It's really amazing. You should consider getting off of blogger and maybe using wordpress or something.

    You could be making money with this quality!

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  2. what a gorgeous site you have here! absolutely stunning - so glad i've found u.

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  3. Oh my gosh. Instantly obsessed with your blog. Fish and Veggies are all I need to be happy in life (okay, maybe some quinoa or oatmeal too). I'm totally going to try this catfish this week which I admit I barely, if ever, eat or attempt to cook. Thanks for the inspiration!
    xo
    Kelsey, at Happyolks
    www.happyolks.com

    ReplyDelete